This is a special menu designed for Thanksgiving to help take some of the stress out of this special day! Let us help you enjoy your holiday celebrations with family and friends! This menu will be available for order from November 1st through Nov 18th.


You can send an order via email to chefpoche@gmail.com (*preferred method*)  Or give us a call at 985-969-4925. 

Please provide your Name, Contact Phone, and Preferred Pick-up Date & Time (please be as specific as possible)


Thanksgiving orders can be picked up Wednesday November 24th from 12-5pm or Thanksgiving day from 9-11am from our kitchen located at 1150 E. Pine Street Ponchatoula, LA 70454.

*** All items will be cold, ready to be warmed in the oven with the exception of the Whole Fried Turkey. Hot pick up available upon request.***


**Pricing does not include tax. Please add 9.95% tax. Thank you.



Meats

Whole Fried Turkey (12-14lbs)                         (serves 8-10)                  $65
Fried skin on Turkey Breast                            (serves 8-10)                  $60
Honey Glazed Ham                                         (serves 8-10)                   $60


Soups  (1/2 gallon serves approx 6)  (Whole gallon serves approx. 12)

Chicken and Andouille Gumbo                      $35/$65
Seafood Gumbo                                               $40/$75

Shrimp or Crawfish and Corn Bisque            $40/$75

Baked Potato Soup                                          $35/$65

Broccoli Cream Soup                                       $35/$65


* 1 quart of rice is provided for each 1/2 gallon of Gumbo. 

Sides                                                  serves 6             serves 12
Traditional Herb Dressing                 $20                    $35
Andouille Cornbread Dressing         $25                    $45
Louisiana Oyster Dressing                $30                    $50
Five Cheese Baked Macaroni           $20                     $35

Potato Salad                                       $20                     $35
Garlic Mashed Potatoes                    $20                     $35
Sweet Potato Mash w/ Pecans        $20                    $35
Green Bean Casserole                      $20                     $35
Green Beans Almondine                  $20                     $35
Corn Macque Choux                         $20                      $35
Broccoli & Cheese Casserole           $20                    $35

Roasted Brussels Sprouts                $20                    $35


Turkey Gravy                                               $10 /quart
Cranberry, Apple Relish                            $12 /quart  

Jalapeno Corn Bread                                 $10 /dozen
Sweet Dinner Rolls                                    $6 /dozen

 
Desserts
White Chocolate Bread Pudding w/ Amaretto Rum Sauce (serves 12)                       $35
Helen’s Homemade Three Layer Carrot Cake (serves 18-20)                                       $50